PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
[New Nikutaisho Course/11 dishes] Recommended for entertaining, banquets, dinner parties, anniversaries, farewell parties, and welcome parties
4000 yen(Tax included)
This is Niku Taisho's most popular course dish.This course includes our popular Wagyu beef ribs and skirt steak, as well as two of our specially selected offal dishes! You can add a 2-hour all-you-can-drink option for an additional 1,500 yen, making it perfect for any party!
1/10
[Our most popular item] Beef Samgyeopsal (comes with 1 egg)
¥ 780(Tax included)
Our most popular dish is the beef samgyeopsal! It's great when you quickly grill it on a charcoal grill, then wrap it in rice and eat it! You can also dip it in beaten egg. *If you would like to add an extra egg, it will cost 80 yen per egg.
1/10
[Great Value Platter] Yakiniku Assortment (2-3 servings)
3300 yen(Tax included)
When it comes to yakiniku, this is the first thing you should try! Our recommended assortment of lean meat is available at a great price! It goes perfectly with our secret sauce, so please come and try it with your family, friends, or after work!
1/10
[Very popular] White omasum sashimi
We are particular about freshness and our tripe is made pure white using our own secret method.We take great care in preparing this dish so that you can enjoy a slightly different taste to the omasum you usually see.It goes great with sesame oil and miso! Please give it a try!
1/10
[Specialty] Pork innards from Itoshima
We are particular about where our ingredients are sourced, and we prepare fresh horumon from Itoshima, Fukuoka every day! Enjoy various kinds of horumon cooked to your liking.
1/10
Yakiniku platter for 2-3 people
3300 yen(Tax included)
For now, this is it!
1/10
Beef Samgyeopsal (with 1 egg)
¥ 780(Tax included)
Our most popular dish!! The much-talked-about beef samgyeopsal is delicious when quickly grilled on a charcoal grill, then wrapped in rice! You can also dip it in beaten egg. *If you would like to add an extra egg, it will cost 80 yen per egg.
1/10
Wagyu beef ribs
¥ 1050(Tax included)
This is the area between the ribs.This is a popular cut that is high in fat but still has a strong flavor and is tender.
1/10
Harami
1100 yen(Tax included)
It is part of the muscle in the diaphragm.A very popular cut that is just as chewy and tender as the kalbi.
1/10
Wagyu Beef rib
1150 yen(Tax included)
Everyone's favorite kalbi is meat from the ribs.This is served with less fat.
1/10
Wagyu top Calvi
1,500 yen(Tax included)
Luxurious high-class kalbi.Perfect as a treat for yourself or for a special occasion.
1/10
Ox tongue
1100 yen(Tax included)
Everyone loves beef tongue.Speaking of Yakiniku, this is the first thing that comes to mind
1/10
Green onion tongue salt
1200 yen(Tax included)
The ever-popular tongue is topped with green onions.
1/10
Premium thick-sliced beef tongue *Limited quantity
2980 yen(Tax included)
Exquisite thick-sliced premium tongue.This is a rare cut where only a small cut can be taken from one tongue.Irregular and small quantities available.
1/10
Wagyu beef sagari
1780 yen(Tax included)
1/10
Recommended 5 kinds of horumon (total 15 cuts)
1200 yen(Tax included)
A platter of five kinds of recommended hormone meat of the day.Because there are so many varieties, the number of cuts per part is limited.
1/10
P tongue
500 yen(Tax included)
It's pork tongue.Even if you usually only eat beef tongue, you should definitely try it once!
1/10
Throat
500 yen(Tax included)
It is the area between the tongue and throat.Although it is a part similar to cartilage, the texture is not as hard as cartilage, and it has a strange crunchy and crunchy texture.
1/10
Nodomoto
500 yen(Tax included)
This is also a precious cut that can only be obtained in small quantities from one cow, and is located between the throat and tongue, so you can enjoy the crunchy texture and softness of the tongue at the same time.
1/10
Strong
500 yen(Tax included)
It corresponds to a pig's stomach.The reason it is so popular is that it is low in fat and high in protein.
1/10
White
500 yen(Tax included)
Parts of the pig's large and small intestines.The more you chew, the deeper the flavor becomes.
1/10
P Toro (Tontoro)
500 yen(Tax included)
Soft pork belly overflowing with juices.This meat comes from the neck of the pig and is also called "neck".It is a rare part.
1/10
Phase
500 yen(Tax included)
It is the part in the heart and is called "hatsu" from the English word "hearts."Healthy and unique texture is popular!
1/10
Kobukuro
500 yen(Tax included)
This corresponds to the pig's fallopian tube.A unique and nutritious menu.The texture is addictive.
1/10
P Harami
500 yen(Tax included)
1/10
hardship
700 yen(Tax included)
Meat from the cheek part of the cow.It is a rare meat as only about 1kg can be obtained from one cow.Although it is muscular, it has just the right amount of fat, making it popular with women.
1/10
Mulberry
700 yen(Tax included)
This part corresponds to the small intestine and is characterized by its cute, round appearance.It's grilled while keeping the delicious fat sealed inside, so when you bite into it, it oozes out...! It has a sweet, juicy taste that's sure to please.
1/10
Simplified butterfly
700 yen(Tax included)
This part corresponds to the large intestine and is characterized by its beautiful striped pattern.In fact, it is a very rare cut with only 1 to 1.5 kilograms being harvested.It has a chewy and springy texture that will become addictive.
1/10
I wonder if
500 yen(Tax included)
This applies to the area from the temples to the cheeks.It is rich in collagen and calcium and is low in calories.
1/10
Minamino
700 yen(Tax included)
This is the part that corresponds to the thick stomach.It has a crunchy texture and is very delicious.
1/10
Tori Mix
1280 yen(Tax included)
Thigh, shaved, chicken breast, yagen
1/10
Bevel cartilage
500 yen(Tax included)
It is a cartilage attached to the tip of the keel of the chest.It is considered a rare cut as each bird only weighs 30g.
1/10
Age
600 yen(Tax included)
The flesh around the neck.It's firm and very elastic.It is rich in fat, so when you put it in your mouth and chew it, the moderate elasticity and delicious fat spread throughout your mouth.
1/10
grilled garlic in foil
350 yen(Tax included)
It's also great as a snack with alcohol!
1/10
Grilled scallops in butter (1 piece)
500 yen(Tax included)
A perfect combination!
1/10
Kimchi
350 yen(Tax included)
This is authentic Korean-style kimchi inherited from our predecessor.It goes well with both yakiniku and rice.
1/10
Braised stew
450 yen(Tax included)
1/10
Assortment of 3 Kinds of Namul
600 yen(Tax included)
Our homemade namul, each and every item made in-house, tastes authentic Korean!
1/10
Wrapped lettuce (sunny lettuce)
300 yen(Tax included)
My yakiniku partner.Wrap it up and eat it, and happiness will spread in your mouth.
1/10
Salted cucumber
350 yen(Tax included)
1/10
Ume Cucumber
350 yen(Tax included)
1/10
Spicy cucumber
350 yen(Tax included)
1/10
Assorted vegetables
450 yen(Tax included)
Popular with female customers! Contains cabbage, onions, carrots, and green peppers.
1/10
White sword
¥ 750(Tax included)
This is omasum that has been made pure white using a secret method.It goes great with sesame oil and miso.
1/10
Broiled Wagyu beef Yukke
1200 yen(Tax included)
1/10
white rice small
180 yen(Tax included)
For those who want to eat just a little!
1/10
white rice medium
230 yen(Tax included)
1/10
white rice large
300 yen(Tax included)
1/10
Egg soup (approx. 2 servings)
350 yen(Tax included)
Beef bone soup simmered for several days and topped with fluffy eggs.It's a delicious and nutritious soup!
1/10
Yukgaejang soup (approximately 2 servings)
700 yen(Tax included)
Korean beef soup.The soup is made from simmered beef bones and is filled with plenty of vegetables and meat.
1/10
Grilled Kalbi Chazuke
¥ 650(Tax included)
It's the perfect way to finish off a meal! It's easy to eat.
1/10
Cold noodles (summer only)
¥ 750(Tax included)
This is the perfect summer meal!
1/10
Stone-grilled bibimbap
850 yen(Tax included)
This bibimbap is made in a stone bowl so that the crust gets nicely browned.Add some gochujang to taste, mix well and enjoy!
1/10
Vanilla Icecream
300 yen(Tax included)
1/10
[Retro pub-like atmosphere] When you enter the store, you will find a relaxing retro space that has the atmosphere of a pub.We have plenty of tables for two and four people, so it's perfect for a quick drink after work or a small drinking party!
1/10
[Semi-private rooms where you can enjoy your meal without worrying about others] We have semi-private rooms on the second floor, which has a hideaway feel.You can enjoy our carefully selected delicious meat and conversation with your colleagues or friends without worrying about the conversations of those around you!
1/10
[Relaxing tatami room] A spacious tatami room that can accommodate small groups of up to 20 people! Please feel free to use it for company parties, girls' parties, and family parties! It is also possible to rent it out exclusively, so please feel free to contact us.
1/10
Table 4Person(s) × 3
On the first floor, there are 3 tables for 2 people and 3 tables for 4 people.
1/10
Private Japanese tatami rooms4Person(s) × 2
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Smoking
On the second floor, we have semi-private tatami rooms where you can relax.
1/10
Chartering20Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
We can also accommodate private reservations for groups of around 20 people, so please feel free to contact us.
1/10
Carefully selected meat with great care and pride
A specialty store that takes pride in its charcoal-grilled yakiniku using carefully selected high-quality meat! The meat has a sweet, pronounced fat and a tender texture.
1/10
Offered at an affordable price
We offer high-quality meat at reasonable prices! We have a wide variety of beef and pork, so it's perfect for special occasions or when you want to splurge a little.
1/10
A secret sauce that has been around for 27 years
A light soy sauce-based sauce blended with condiments to bring out the umami and sweetness and fruits to soften the meat texture.
1/10
Carefully Selected Meat Master Yakiniku Course
For various banquets, we recommend the course where you can enjoy both yakiniku and horumon together! We also have a course with all-you-can-drink included.
1/10
A relaxing space
The interior of the store is a Japanese space with a retro Showa-era atmosphere.There are also semi-private rooms available, accommodating small groups of up to around 20 people!
1/10
Access: 3 minutes walk from the station
It is located in the retro Showa-era Sankaku Market along the main street.There is a big sign as a landmark, and the bus stop and station are nearby, so it is easy to meet up at the venue.